Krishi Vines

Traditional farming practices are primitive type of techniques which are used to food production and farming that makes extensive use of indigenous knowledge, land use, traditional tools/equipment, natural resources, organic fertilizer and farmers’ cultural values. Traditional farming practices play a crucial role in the preservation of agrobiodiversity. These methods, often passed down through generations, are…

Nepal was grappling with catastrophic flooding, particularly in its capital, Kathmandu, where heavy rainfall resulted in widespread devastation from September 26 to September 28, 2024. The Bagmati River, a crucial waterway flowing through the city, surpassed danger levels, peaking at 6.16 meters at Khokana, an alarming 2.16 meters above the threshold. Over three days, some…

Introduction About 80% of the Nepalese population depend on agriculture for their livelihood, which is based on a rich diversity of useful species. The diversity of livestock (both improved and indigenous breeds) also plays a major role in contributing to the well-being of Nepalese communities. Agrobiodiversity, which is a vital sub-set of biodiversity playing a…

1. Introduction to Community-Supported Agriculture (CSA) 1.1 Definition of CSA Community-Supported Agriculture (CSA) A model that connects directly with consumers. By purchasing a share of the harvest season upfront, community members support local farms and, in return, receive fresh produce throughout the growing season. This unique approach helps reduce the risks farmers face while fostering…

Introduction: Understanding the climate change The long-term shifts in temperature and weather pattern is termed as climate change. The change can be natural due to disasters or artificial due to deforestation, unplanned urbanization, industrialization. Burning of fossil fuels generates a huge amount of greenhouse emissions that traps the sun rays causing the increase in temperature….

Climate Change and Food Security One of the primary ways that climate change impacts food security, especially among vulnerable populations and in developing countries, is through its direct and indirect effects on agricultural systems. The report outlines the most important ways climate change impacts global food security, including: Worsening of Extreme Weather Events: Increased global…

IntroductionAgrobiodiversity, defined as the variety of plants, animals, and microorganisms essential for sustaining agricultural ecosystems is vital for resilience against environmental changes, food security, and ecological balance (FAO, 2020). Nepal, with its diverse ecosystems and rich cultural heritage, is home to a variety of traditional farming practices that play a critical role in preserving agrobiodiversity….